The Veggie Patch - Spicy Dry Chillies topped with Cool Cucumber

judelined Mon, 06/14/2010 - 14:33
ammuchandhini
judy ...ennamaa idea porakkuduppa....anyway...as soon as yr pic comes up it looks hot...verrrrry hot....
Mon, 06/14/2010 - 22:25 Permalink
judelined
Thank you Rani - actually I love to eat this red chilli when it is seasoned in any curry - the flesh inside is so spicy and yummy - I am sort of addicted to it. While having lunch or dinner all the red chillies from everyone's plate will find a place in my plate - hehe...
Tue, 06/15/2010 - 01:04 Permalink
dibbutn
Ha Ha Judy I admire your enthusiasm.. really pa yennaoru dedication... nice idea dear
Tue, 06/15/2010 - 07:38 Permalink
jayamohan
Judy இன்னிக்கு சமையல் முடிஞ்சுதா? எல்லாரும் நேரத்துக்கு சாப்டீங்கள?
Tue, 06/15/2010 - 08:53 Permalink
Rajusree
Excellent . i didn't even think i can do something like this. Adhan geniusngradhu. we have the same taste ,i don't waste any chillies whether green or red. Whatever i cook i first fry the chillies in the oil adharkappuram dhan ellam.
Tue, 06/15/2010 - 11:45 Permalink
judelined
Thanks Pushpa, Jaya (ellam after samiyal thaan or else annikku sandai thaan - hehe), Padma, same pinch :D
Wed, 06/16/2010 - 00:12 Permalink
jkmrao

Nice arrangement of real peppers. Six would have been better than seven. Fried peppers like these are my favourites. I can eat them along with rice preparations :-) Regards! - mOhana
Mon, 06/28/2010 - 13:28 Permalink
brindhanagesh
Very hot and attractive chillies Judy:) Kaarathai kuraikka cucumbera?
Tue, 06/29/2010 - 03:15 Permalink
sreetgknair
ohh, what a super idea , sweet(KARAM) and neat, easy Kolam
Tue, 06/29/2010 - 19:26 Permalink
judelined
My favourite too JKM, incidentally the peppers that are used to season my sambar and other curries always find their place in my place as I just love them :) Thanks Brindha, Sree and Suma for your comments..
Fri, 08/06/2010 - 03:57 Permalink